Antiseptic agent «Frikont» is designed for the following applications:
Powder white crystalline
Of 1-2 g/mЗ is antibacterial for such florula as Bacterium and Lactobacillus.
The charge is to be dissolved in 10 times bigger amount of potable water at the temperature not higher than 40 °C. Solution of the antiseptic agent is added directly into the yeasting tank, yeast generator and fermentation tank at the rate of 1-2 g per 1 m3 of mash. The antiseptic agent is added to the process medium at the temperature up to 40°С and pH range of 3-8
FRIKONT should not come into contact with food. Hands and other parts The bodies that are in contact with the product should be thoroughly rinsed water. Wear gloves and protective clothing at work
The agent is to be stored in a dry closed warehouse at the temperature ranging from 0 to 25 °C.
Shelf life of «Frikont» is three years